The topics listed below are in preparation for publication in March 2012

 

Harvest maturity indicators
Edited by Anna Rizzolo and Paola Zerbini

1. Introduction on harvest maturity indicators
Anna Rizzolo & Paola Eccher Zerbini

2. Berry fruit
Erika Krüger

3. Kiwifruit
Nagin Lallu

4. Leaf vegetables
María I. Gil

5. Pome fruit (apples, pears, quince)
Ann Schenk (TBC)

6. Stone fruit (peaches, nectarines, apricots, plums, cherries)
R. Infante

7. Tomato, eggplant, melon, watermelon
Diane M. Beckles and Dr. Kietsuda Luengwilai

8. Tropical fruit (banana, mango, avocado, annona, litchi)
Sirichai Kanlayanarat (TBC)

9. Overview of the methods for assessing harvest maturity indicators
Maristella Vanoli and Marina Buccheri